Indulge in the Crispy and Delicious Guss World Famous Fried Chicken – A Taste That Will Leave You Wanting More!

Guss’ World Famous Fried Chicken is a household name known for its crispy and juicy chicken that has been satisfying taste buds for decades.

1. The History of Gus’s World Famous Fried Chicken

The Early Years

Gus’s World Famous Fried Chicken was founded in 1953 by Napoleon “Na” Vanderbilt in Mason, Tennessee. Na originally started selling fried chicken out of the back of his tavern to supplement his income. His recipe quickly became a local favorite and he soon opened up a restaurant that could seat 32 people.

The Expansion

In the late 1990s, Na’s son, Vernon “Gus” Bonner, took over the business and began expanding it beyond its original location. Today, there are over 30 locations across the United States, including in cities like Chicago, Memphis, and Los Angeles.

The Legacy

Gus’s World Famous Fried Chicken has become an iconic part of Southern cuisine and has been featured on numerous food shows and publications. Despite its expansion, the restaurant has remained true to its roots with its signature spicy recipe and family-owned atmosphere.

2. What Makes Gus’s Fried Chicken So Unique and Popular?

The Spicy Recipe

One of the main things that sets Gus’s fried chicken apart from other restaurants is its signature spicy recipe. The exact blend of spices is a closely guarded secret but customers can expect a crispy exterior with a kick of heat that doesn’t overpower the flavor of the chicken itself.

The Simple Menu

Another reason for Gus’s popularity is its simple menu. While they offer a few side dishes like macaroni and cheese and baked beans, their focus is on their famous fried chicken. This allows them to perfect their recipe without spreading themselves too thin across multiple dishes.

The Family-Owned Atmosphere

Gus’s World Famous Fried Chicken has remained a family-owned business since its inception. This personal touch is evident in the atmosphere of each location, which often features photos and memorabilia from the restaurant’s history. This creates a sense of community and nostalgia that keeps customers coming back.

3. Gus’s World Famous Fried Chicken: From One Location to Many

The Early Expansion

After Na Vanderbilt passed away, his son-in-law, Mason “Bill” Bonner, took over the restaurant and began expanding it beyond Mason. The first location outside of Tennessee was opened in Little Rock, Arkansas in 2001.

The National Recognition

In 2015, Gus’s World Famous Fried Chicken was named one of the best fried chicken restaurants in America by Thrillist. This national recognition helped to increase the popularity of the restaurant and led to further expansion across the country.

The Future

Gus’s World Famous Fried Chicken continues to expand with new locations opening regularly. However, they remain committed to maintaining their signature recipe and family-owned atmosphere at each location.

4. The Secret Cooking Process Behind Gus’s Famous Fried Chicken

The Brine

Before cooking, each piece of chicken is soaked in a brine mixture for several hours to help keep it moist during frying. The exact ingredients of this brine are a closely guarded secret but it is said to include vinegar and hot sauce among other things.

The Flour Mixture

After being removed from the brine, the chicken is coated in a flour mixture that includes various spices like paprika, cayenne pepper, and garlic powder. This coating helps create the crispy exterior that Gus’s fried chicken is known for.

The Fryer

Gus’s World Famous Fried Chicken is cooked in a pressure fryer, which seals in the moisture and creates a crispy exterior. The chicken is fried at a high temperature for several minutes until it reaches an internal temperature of 165°F.

5. Beyond Fried Chicken: Exploring the Menu at Gus’s

The Sides

  • Macaroni and Cheese
  • Baked Beans
  • Cole Slaw
  • Potato Salad
  • Fried Okra

The Desserts

  • Peach Cobbler
  • Banana Pudding
  • Sweet Potato Pie
  • Chocolate Chess Pie
  • Pecan Pie

The Beverages

  • Sweet Tea
  • Lemonade
    Iced Tea (unsweetened)
    Soda (Coca-Cola products)

6. Where to Find Gus’s World Famous Fried Chicken Near You

Gus’s World Famous Fried Chicken has over 30 locations across the United States, with new ones opening regularly. To find a location near you, visit their website and use their store locator tool. Some popular locations include:

  • Gus’s World Famous Fried Chicken – Memphis, TN
  • Gus’s World Famous Fried Chicken – Chicago, IL
  • Gus’s World Famous Fried Chicken – Austin, TX
  • Gus’s World Famous Fried Chicken – Los Angeles, CA
  • Gus’s World Famous Fried Chicken – Kansas City, MO

In conclusion, Guss World Famous Fried Chicken is a renowned brand that offers delicious and crispy fried chicken that has won the hearts of many food lovers.

Gus’s World Famous Fried Chicken was founded in 1953 by Napoleon “Na” Vanderbilt in Mason, Tennessee. Na originally started selling fried chicken out of the back of his tavern to supplement his income. In the late 1990s, Na’s son, Vernon “Gus” Bonner, took over the business and began expanding it beyond its original location. Today, there are over 30 locations across the United States, including in cities like Chicago, Memphis, and Los Angeles. One of the main things that sets Gus’s fried chicken apart from other restaurants is its signature spicy recipe. The exact blend of spices is a closely guarded secret but customers can expect a crispy exterior with a kick of heat that doesn’t overpower the flavor of the chicken itself. Despite its expansion, the restaurant has remained true to its roots with its signature spicy recipe and family-owned atmosphere.

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